A unique place in the “Triangle d’Or”, in the heart of Paris

A restaurant steeped in French tradition

A praised name. Ten letters that embody all the prestige that high gastronomy has enjoyed for decades. A destination in its own right for gourmet travelers eager to live a unique experience in the world.

French Service

A place where everyone is welcomed with the same thoughtfulness and where the beauty of the gesture makes the service a ceremony more wonderful than intimidating. A full expression of the kitchen.

Menus

“Even before his cuisine, we liked the man in Giuliano Sperandio. He shows an intellectual acuity and human values that seduced us.”

Gardinier Brothers

Giuliano Sperandio, an inspired Chef

Le Taillevent continues to reinvent itself while keeping as its base the trio that has made it famous: sensitive and generous cuisine, French-style service that reveals the excellence of know-how, and a unique cellar where big names and confidential vintages mingle.

With respect for this precious heritage, an osmosis has been created between Chef Giuliano Sperandio and this iconic Maison. His cuisine, at the service of memory, is resolutely turned towards the future, with that touch of inventiveness and unpredictability that define him.

The Cellar

Food and wine pairings are revealed with subtlety and modernity. Offering a choice of over 3,800 wines and spirits.

Elegant dining rooms

Le Taillevent is an exceptional meeting place to enjoy the best in fine wine and fine dining. Each establishment can be your exclusive and gracious host, welcoming you and your guests to unforgettable private gatherings.